Utensil & Equipment

1.Mixing Bowls

function: these basic kitchen utensils have varying sizes and can be in metal, plastic or glass/ceramic

materials: stainless steel

cleaning: put it into water after using and wash it with dishwashing liquid and rinse with clean water.

2.Rolling Pin

Function: tool used to flatten dough for rolls, pizza, cookies or crusts

Materials : wood or stainless steel

Cleaning: put it into water after using and wash it with dishwashing liquid and rinse with clean water.

3.Pizza Cutter

Function: cutting tool useful for cutting noodles, doughs, cooked pizza, etc

Material: stainless steel

Cleaning: put it into water after using and wash it with dishwashing liquid and rinse with clean water.